Dine Package
Seated • Shared • Elevated
An elevated take on our Gather experience, The Dine Menu is designed for couples who want the warmth of shared dining with the structure of a seated celebration.
Served to the table in generous courses, this Provençal-inspired menu showcases seasonal produce, beautifully prepared dishes and abundant shared plates — refined, relaxed and made for long, lingering wedding feasts.
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Minimum 30 Guests
From $110 - Premium selections may incur a seasonal supplement.
Dine menus are served shared-style to the table, creating a relaxed yet elevated dining experience.
Our team handles all service, allowing guests to enjoy a generous selection of dishes together.
Individual plated meals are not offered for Dine packages.
Starters (Choose 2)
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Burrata, heirloom tomatoes, basil & olive oil
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Tuna crudo, citrus, capers & herbs
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French shallot Tarte Tatin
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Prawn, orange, fennel & herb dressing
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Roasted bettroot, chèvre & walnut
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Charcuterie & cheese platter
Mains (Choose 2)
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18 hours sous-vide lamb shoulder, mint &pistachio dressing, jus
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Chicken Ballotine, Mushroom Duxelles, Tarragon Cream
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Slow-roasted pork belly roulade with fennel & orange
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Market fish, herbs, lemon & capers beurre blanc
Vegetarian mains
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Roasted cauliflower, Harissa
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Mushroom & lentil Bourguignon
Sides ( choose 2)
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Duck fat roasted potatoes
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Petits pois à la Française
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Leaf salad & vinaigrette
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Roasted seasonal vegetables
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Pommes purée
Optional Add-Ons
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Grazing board on arrival
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Additional protein mains
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French baguette & cultured butter
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Cheese course
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Fresh oysters with classic mignonette
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Optional live shucking station ​
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​Dessert platter (Lemon meringue tartlets, crème brûlée bites, chocolate mousse & Eton mess)