1. What types of events do you cater?
We cater a variety of events, including weddings, corporate functions, birthday parties, and special celebrations. If you have a specific event in mind, feel free to reach out!
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2. Do you offer customized menus?
Yes! We believe in tailoring our services to meet your needs. You can work with our chef to create a menu that fits your theme, dietary preferences, and budget.
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3. What dietary restrictions can you accommodate?
We accommodate a wide range of dietary restrictions, including vegetarian, vegan, gluten-free, and nut-free options. Please inform us of any specific needs when booking.
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4. How far in advance should I book your services?
We recommend booking at least 4-6 weeks in advance to ensure availability. For larger events, more notice is appreciated!
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5. Do you provide staff for serving and cleanup?
Yes, we offer professional serving staff and cleanup services for your event. The number of staff required will depend on the size and type of your event.
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6. Can you provide rental items like tables and chairs?
We can assist with rental items such as tables, chairs, linens, and dishware. Please let us know your needs, and we can help coordinate those details.
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7. What is your payment policy?
A deposit is required to secure your booking, with the remaining balance due before the event. We accept various payment methods for your convenience.
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8. Do you have a tasting policy?
Yes! We offer tastings for certain events, typically for weddings. This allows you to sample our dishes and finalize your menu.
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9. What happens if I need to cancel my event?
Our cancellation policy varies based on the circumstances. Please contact us directly for assistance.
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10. How do I get a quote?
You can request a quote by filling out our online form or by contacting us directly. Be sure to include details about your event, such as the date, location, number of guests, and any specific menu preferences.


